As far as big companies go, I actually appreciate a lot of things about Whole Foods. Nope, they’re definitely not perfect, but that doesn’t mean I boycott them and stand outside with picket signs (does that really do anything beneficial, anyway? I’m pretty sure the [...]
It’s muffin time again! With a tree full of lemons and a jar full of chia seeds I couldn’t resist concocting a muffin with a twist on the traditional Lemon Poppy Seed flavors. Poppy seeds are fantastic, but chia seeds are like the ultimate addition [...]
I have a new addiction. It’s known as Pinterest. I’m usually not one to jump on the bandwagon right away when it comes to new trends. Case in point, it was only a few months ago that I broke down and finally learned what in [...]
I have been itching to try some savory muffins for a while now. It’s actually kind of amazing, what with my muffin fetish and all, that I haven’t delved into these already! But I have been collecting recipes, and when our host at Lake Tekapo [...]
Whoa baby. I’m back baking muffins! Our current host heard I loved to bake and set me loose in the kitchen with blueberries straight from a friend’s garden. You may know that fresh blueberries are one of my absolute favorite foods, and while I do [...]
This was my first endeavor with filled muffins. Who knew it was so crazy easy? My husband and I have traveled back to Kerikeri in New Zealand to stay with a naturopath and help them with marketing for their business (Head to Toe Natural Health [...]
It was a Saturday morning. A lazy Saturday morning. One of those wonderful weekend mornings that just begs for cinnamon rolls. With lots of cream cheese icing. Well, needless to say, we don’t eat packaged cinnamon rolls that are full of bleached flour, sugar, & [...]
Usually muffins are a weekend breakfast treat. Like cake for breakfast. But the other afternoon I had a craving for a baked good. I needed something warm and moist and comforting. Earlier the day was sunny and the sky was blue (lending itself nicely to [...]
I have a weakness for muffins. You might have noticed, what with my posts on Banana Chocolate Chip muffins & Carrot Blueberry Muffins. These Orange Pomegranate Chocolate Chip muffins were definitely a blog-worthy success! The coming of fall means pomegranates appear in the grocery store. I can’t [...]
I managed to save just enough freshly picked blueberries for a batch of Carrot Blueberry Muffins this weekend. Not an easy task might I add (the saving of the blueberries, not the making of the muffins….those were some dang delicious blueberries!) This recipe is a [...]
Hot dang! These muffins are tasty, if I do say so myself! Breakfast on the weekends is when I break out the baked goods. These are gluten free and oh-so-moist! Here’s the recipe: Banana Chocolate Chip Muffins 1 3/4 c. gluten-free flour (I used a [...]
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